FishRoll
Ingredients:
5taelsgaroupa,sliced
2taelssalmon,shredded
vegetables
Method:
1.Marinategaroupawithalittlesalt,pepperand1eggwhitefor1minute.
2.Placeashreddedsalmonontoagaroupaslice,thenrollitup.Steamtherollsoverhighheatfor5minutes.
3.Blanchvegetablesinboilingwaterwithsomeoilandsalt,takeout.Poursomestockandcornflourmixtureintoawok,bringtotheboil,takeoutandpourontopofthefishroll.Servewiththevegetable.